2016 Kangaroo Island Shiraz
Colour Deep red with bright crimson hues
Nose Aromas of red berries, dried herbs and vanilla
Palate The KI shiraz delivers all the hallmarks that make the combination of this variety and the Kangaroo Island region so unique - a well balanced palate shows flavours of lifted red cherry, plum and white pepper. This is a medium bodied wine with the subtle use of French oak providing fine long tannins.
Varietal Composition 100% Shiraz
Cellaring This wine is made to enjoy upon release, however it is expected that it will continue to mature to 5 years of age.