2019 Barrel Fermented Verdelho
Colour Pale straw
Nose Aromas of citrus, melon and pear.
Palate This wine has typical varietal Verdelho with flavours of pear, citrus and mixed spice. Alongside delicate toast, vanilla and slight herbs from the oak. A soft and creamy texture gives length and integrates the fresh acidity and flavours.
Varietal Composition 100% Verdelho
Winemaker Andrew Jericho & Mark Maxwell
Maturation Aged in two year old French oak on lees for eight months.