National Food, Wine and Travel writer David Sly says McLaren Vale is:
"The best regional dining destination in the country"
Maxwell Fine Dining
Our award-winning restaurant is open for lunch Friday, Saturday & Sunday with sittings from 12 noon and dinner service from 6:30pm on Saturday evening.
We are now offering two tasting menu options.
10 courses | $180 or 6 courses | $145.
We do not offer an à la carte menu or a children's menu. Bookings are recommended. Any further questions please see our FAQ's.
A hidden gem in McLaren Vale, the restaurant at Maxwell is a must-do when visiting the region. Our restaurant offers a memorable culinary experience promoting seasonal produce from local suppliers. Every dish is carefully crafted and presented, while views of the winery, vineyards and the Fleurieu Peninsula lie just through the window. Chef Fabian Lehmann and the restaurant team place an emphasis on the high-quality produce that South Australia offers in abundance.
"Maxwell's degustation is a wondrous journey of flavour, texture and technique."
Jessica Galletly, Head of Lifestyle, Food & Wine - delicious. South Australia
NOTABLE RESTAURANT AWARDS
Top 10 South Australia Restaurant
2023 Gourmet Traveller Restaurant Guide
Two Chef Hats
2023 Australian Good Food Guide Awards
Best Regional Restaurant in South Australia
Restaurant open for lunch Friday, Saturday & Sunday with sittings from 12 noon and dinner service from 6:30 pm on Saturday evening.
Treat someone special with a restaurant gift voucher.